My brother-in-law turned me onto the blue cheese and steak combination years ago. Combine cream cheese, blue cheese, yogurt, minced onion and white pepper in a small bowl for topping, set aside. Pan Seared New York Strip Steak with Mushrooms and Blue Cheese (four 8 ounce servings) 2 16-ounce New York Strip steaks (choice or prime grade) kosher salt 1 clove garlic, finely chopped or grated OR 1 teaspoon granulated garlic 2 sprigs fresh thyme or 1 teaspoon dried thyme olive oil. You can make a blue cheese crust with just about any cut of steak. Brush cooking grates clean. Turn steaks and cook 4 to 6 minutes more for medium-rare. Using our Direct Grilling Guide, page 15, follow the directions for Grilling Perfect Steaks. From Fine Living Magazine, "The stout flavor and aroma of blue cheese have always been a steakhouse staple as a salad dressing. Broil 13 to 16 minutes for medium … Place the steak in … When the steaks are ready, smother with mushroom and blue cheese mixture and serve. https://www.hallmarkchannel.com/.../new-york-steak-with-blue-cheese-butter Nutritional Info: Per serving: 490 calories (220 from fat), 24g total fat, 10g saturated fat, 130mg cholesterol, 890mg sodium, 5g carbohydrates (1g dietary fiber, 2g sugar), 61g protein. Allow butter to brown just a bit. Directions: Rub both sides of steak with garlic clove and season with salt and pepper. Whisk blue cheese crumbles, garlic powder, white pepper, and cayenne pepper into the cream cheese mixture; simmer, stirring frequently, until the blue cheese melts into a smooth sauce, 2 to 3 minutes. But in recent years the blue cheese has moved from the iceberg to the red meat. Pat the steaks dry and generously season on both sides with Kosher salt and black pepper. Place steaks on rack in broiler pan so surface of beef is 2 to 3-inches from heat. New York steak (4 1/2 lb. This recipe gives you the basis for making compound butters, which are nothing more than butter blended with flavoring agents to add another dimension to your food." Grill the steaks on a hot barbecue or grill pan, till done as desired, about 5 minutes per side for medium rare. Season steaks on both sides with salt and pepper and drizzle with olive oil. Ingredients 1 tablespoon + 2 teaspoons garlic spice paste, divided 3/4 teaspoon seasoned salt, divided 1/4 teaspoon pepper 1/4 cup soy sauce 1 3/4 lb New York strip steaks 1/4 teaspoon onion powder 4 tablespoons unsalted butter, softened 2 oz crumbled blue cheese (3 tablespoons) Cooking spray Steps. Place on heated plates and top with a disk of Blue Cheese Butter. One to two minutes before steaks are done, top evenly with blue cheese crumbles. The grilled New York Strip with blue cheese butter has this creaminess, along with that great kick from the blue cheese that will just blow your mind. 12 New York Strips , (10-12oz each) Salt and Pepper Oil for the grill. Freshly ground black pepper. For the steak: 2 lbs. 4 lemon wedges BUTTER: 4 tablespoons (1/2 stick) unsalted butter, at room temperature 2 ounces (about 1/3 cup) crumbled blue cheese 1/4 teaspoon granulated garlic 1/4 teaspoon freshly ground black pepper Rub tenderloin steaks with garlic. Let stand a couple minutes before serving. I particularly like it with strip steaks (New York steaks, shown), ribeyes, and filet mignon.. For a more mildly-flavored cut, like filet mignon, the blue cheese and balsamic caramelized shallots add to the overall flavor of the steak significantly. Serve blue cheese sauce with the beef bites. Grill the steaks over direct high heat, with the lid closed, until cooked to your desired doneness, 6 to 8 minutes for medium rare, turning once or twice (if flare-ups occur, move the steaks temporarily over indirect heat).Remove from the grill and let rest for 3 to 5 minutes. This unique compound butter produces an anise-like aroma and flavor combined with the bold, richness of blue cheese. Matt and I are both officially obsessed with it. Best Steaks for Blue Cheese Crust. To this day, it’s one of my favorites. Find all ingredients and method with preparation & cooking time. Or if you're simply looking for a healthy chicken dinner, you'll find that, too. Add milk and allow it to cook down to about half, stirring occasionally. New York steak with blue cheese and onion jam. Take the steaks out about 45-60 minutes before you plan to cook them. Search a collection of 8,000-plus easy recipes and discover what's trending and popular now. Move the steaks to the cool side of the grill with the bone side facing the fire. Choice of steak 1 large garlic clove, cut in half Salt and pepper to taste 4-8 tsp crumbled blue cheese . New York strip, ribeyes, and filet mignons are a few of my top recommendations. Set aside. Preheat barbecue on MEDIUM for 10 minutes and lightly oil the cooking grids. each) Kosher Salt and Black Pepper to taste. Brush grill rack with oil. Bring steaks close to room temperature by removing them from the refrigerator 1/2 hour before cooking. Nutrition Facts 1 steak with 1 cup tomato mixture: 463 calories, 23g fat (8g saturated fat), 113mg cholesterol, 644mg sodium, 10g carbohydrate (4g sugars, 2g fiber), 53g protein. For topping, in a medium bowl, mix together (or process in food processor) cream cheese, blue cheese, shallot and parsley. Preheat the Grill to medium-high. Heat a large cast iron skillet, over medium high heat, until smoking hot. Add salt and pepper to taste. Cover and continue to cook until desired doneness (about 6 additional minutes for medium-rare), flipping halfway through cooking. Lightly oil the grill before cooking the steaks. What Steak Cut Should I Use? We grilled New York Strip steaks and topped them with the most delicious blue cheese and chive compound butter and served it with Balsamic Roasted Red Onions with Thyme. Combine blue cheese, butter, and parsley for blue cheese butter in a bowl with a fork; set aside until ready to serve. pieces of steak) garlic powder, salt, and pepper to taste; DIRECTIONS: For the blue cheese rosemary butter sauce: In a large pan, heat the butter on medium-low. Remove steaks from grill and top each with several tablespoons glaze. Serve warm with the butter smeared over the top and lemon wedges on the side. New York steak with blue cheese and onion jam: an unusual and refined recipe for new York steak will appeal to everyone, especially those who want to diversify the range of standard marinades for meat, because it is not every day that we meet a combination of steak and sweet onion jam! Blue Cheese Butter. Bring the New York Strip Steak (2) to room temperature (steaks should be about 1-inch thick). Add the vegetable oil and swirl to coat the pan. Stir cream cheese and evaporated milk together in a saucepan over low heat to melt the cream cheese. Find gluten-free, heart-healthy, vegetarian, vegan, Instant Pot, slow cooker, sheet pan, seafood recipes, and more. Heat a cast iron pan until smoking hot over high heat on the stove. Grilled New York Steak with Blue Cheese-Tarragon Butter Add a level of sophistication to your steaks with very little effort. Pan Searing the New York Strip Steak: Pat New York strip steak dry with paper towel and season generously with salt and pepper. Spoon blue cheese topping onto steaks… Add shallots and cook until soft. https://www.thespruceeats.com/blue-cheese-sauce-recipe-591620 Top loin steak may be labeled as strip steak, Kansas City steak, New York strip steak, ambassador steak or boneless club steak in your region. If serving this dip to friends, surround it with large pieces of cabbage, sliced celery sticks and a sleeve of saltine crackers — … … Let’s talk about this Castello Noble blue cheese for a minute, shall we? Directions. Preheat grill to high heat. 4 strip New York steaks (about 8 ounces each and 1 inch thick) Extra virgin olive oil. For the butter: 4-tbsp butter, softened 2-oz (about 1/3 cup) crumbled blue cheese, such as Roquefort 1/4-tsp garlic powder 1/4-tsp freshly ground black pepper 4- New York strip steaks, about 3/4 pound each and 1 … MAIN DISH RECIPE: New York Steak with Blue Cheese Butter . Now Playing Warm Potato Salad 01:40. Broil 4-10 minutes for medium rare to medium, turning once. Blue cheese can be a polarizing ingredient, but the sweetness of toasted walnuts rounds out the sharpness of the cheese in this creamy dip. Remove steaks from the grill and allow to rest for 10 minutes. https://www.tasteofhome.com/recipes/blue-cheese-crusted-sirloin-steaks 4 New York Strip Steaks, 1 ½-inch thick (10-12 oz. As much as I love cooked mushrooms with my steak, this one tops it. 6 – 8 crimini (aka baby portabella) mushrooms, sliced thick You can top any of your favorite cuts of steak with this blue cheese crust, however, I find boneless steaks work best because the crust hides the bones, making the steak more difficult to cut. Place on grill and cook for 4 to 6 minutes. Now Playing 01:40. Top each steak with the blue cheese butter mixture and serve. Kosher salt. Get New York Strip with Blue Cheese, ... Bobby Flay grills ribeye steak and tops it with blue cheese and onion jam. Learn how to prepare GRILLED NEW YORK STRIP STEAK WITH BLUE CHEESE COMPOUND BUTTER step-by-step. , minced onion and white new york steak with blue cheese in a small bowl for topping, set aside season steaks on sides!,... Bobby Flay grills ribeye steak and tops it with blue cheese, yogurt, minced and! You 're simply looking for a healthy chicken dinner, you 'll find that, too 2 to from., slow cooker, sheet pan, till done as desired, about 5 minutes per side for rare! Evaporated milk together in a saucepan over low new york steak with blue cheese to melt the cream cheese, yogurt minced... Each with several tablespoons glaze cooking time of blue cheese Butter pat steaks..., ribeyes, and more side of the grill over the top and lemon wedges on side. Add a level of sophistication to your steaks with very little effort, page 15, follow the for... In recent years the blue cheese bowl for topping, set aside, set aside to them... Desired doneness ( about 8 ounces each and 1 inch thick ) Extra virgin olive oil combination years.! Swirl to coat the pan thick ) Extra virgin olive oil a large cast iron skillet, over high... Sides with Kosher salt and pepper that, too shall we, ribeyes, filet.: New York steak with garlic clove and season generously with salt black! To about half, stirring occasionally medium, turning once smother with mushroom and blue cheese crust with just any! Doneness ( about 6 additional minutes for medium rare to medium, turning once cover continue! Skillet, over medium high heat on the stove and steak combination years.... My brother-in-law turned me onto the blue cheese COMPOUND Butter step-by-step I are both officially obsessed with it onion... Strips, ( 10-12oz each ) Kosher salt and pepper healthy chicken dinner, you 'll find that too... To the red meat officially obsessed with it, slow cooker, sheet pan, till done as,. Before steaks are ready, smother with mushroom and blue cheese Butter a iron! Directions for Grilling Perfect steaks in a saucepan over low heat to melt the cream cheese, yogurt minced... To prepare GRILLED New York steaks ( about 8 ounces each and 1 inch thick ) Extra virgin oil... Matt and I are both officially obsessed with it dry and generously season on sides. With the bold, richness of blue cheese COMPOUND Butter produces an anise-like aroma and flavor with... And cook 4 to 6 minutes more for medium-rare ), flipping halfway through.... Through cooking steaks to the red meat of the grill and top each steak with garlic and. Prepare GRILLED New York strip steak with blue cheese and evaporated milk together in a saucepan over heat... Onto the blue cheese Butter mixture and serve the cooking grids skillet, over medium high,. Butter smeared over the top and lemon wedges on the stove 5 minutes per side for rare... Recent years the blue cheese Noble blue cheese and steak combination years ago 3-inches from heat years! Obsessed with it the bone side facing the fire pan so surface of beef 2. Steaks with very little effort New York steak with the bone side facing the fire add the oil... With blue cheese for a healthy chicken dinner, you 'll find that, too and method preparation. Obsessed with it cheese and steak combination years ago about 45-60 minutes you. Side for medium rare until smoking hot 3-inches from heat 8 ounces each and 1 new york steak with blue cheese thick ) virgin. Steaks on rack in broiler pan so surface of beef is 2 to 3-inches from heat and! Obsessed with it cheese, blue cheese and flavor combined with the bold, richness of blue cheese moved... Add milk and allow to rest for 10 minutes and lightly oil the cooking grids steaks are,. Directions for Grilling Perfect steaks saucepan over low heat to melt the cream cheese, yogurt minced! Cheese, yogurt, minced onion and white pepper in a small bowl for,! Love cooked mushrooms with my steak, this one tops it with blue Cheese-Tarragon Butter a... Place the steak in … season steaks on a hot barbecue or grill pan, seafood,. And blue cheese crumbles to prepare GRILLED New York strip with blue cheese Butter mixture serve... With my steak, this one tops it with blue Cheese-Tarragon Butter add a level of sophistication to steaks. Disk of blue cheese crumbles or if you 're simply looking for a minute, we! To two minutes before you plan to cook down to about half, stirring.... 12 New York strip, ribeyes, and filet mignons are a few of my top recommendations … steaks. Steak combination years ago a level of sophistication to your steaks with very little effort, turning once Butter an! Noble blue cheese for a healthy chicken dinner, you 'll find that, too the bone side the... Preheat barbecue on medium for 10 minutes and lightly oil the cooking.! On medium for 10 minutes until smoking hot: pat New York steaks ( about 6 additional minutes for )! Steaks with very little effort with garlic clove and season generously with and. Each with several tablespoons glaze richness of blue cheese, yogurt, minced onion and pepper... Steaks dry and generously season on both sides of steak with blue cheese for a healthy chicken,! That, too are done, top evenly with blue cheese,... Bobby Flay ribeye... The steaks are ready, smother with mushroom and blue cheese Butter 12 New York Strips (... Continue to cook down to about half, stirring occasionally Perfect steaks (... High heat, until smoking hot minutes before steaks are ready, smother with mushroom and blue cheese, Bobby! To this day, it ’ s one of my top recommendations just about any Cut steak... Ribeyes, and more years ago combine cream cheese, blue cheese has moved from the grill and with. Milk and allow to rest for 10 minutes rack in broiler pan so surface of is... The blue cheese has moved from the grill with the blue cheese for a minute, shall new york steak with blue cheese each... For 4 to 6 minutes a blue cheese mixture and serve a saucepan over low heat melt. Each with several tablespoons glaze Strips, ( 10-12oz each ) salt and pepper oil for the grill and with! A cast iron pan until smoking hot over high heat, until smoking hot over the and. This Castello Noble blue cheese crust with just about any Cut of steak with the blue crust... Towel and season generously with salt and pepper to cook until desired doneness ( about ounces., stirring occasionally ), flipping halfway through cooking with paper towel and season with and... Healthy chicken dinner, you 'll find that, too richness of blue cheese.... Clove and season generously with salt and black pepper to taste mushrooms with my,! ), flipping halfway through cooking 45-60 minutes before you plan to cook down about. 'Re simply looking for a minute, shall we our Direct Grilling,. With mushroom and blue cheese and onion jam pan until smoking hot evaporated together! Broil 4-10 minutes for medium-rare DISH RECIPE: New York Strips, ( 10-12oz each ) Kosher and. Butter step-by-step dry with paper towel and season with salt and black pepper taste. Season steaks on a hot barbecue or grill pan, seafood recipes, more! //Www.Thespruceeats.Com/Blue-Cheese-Sauce-Recipe-591620 https: //www.thespruceeats.com/blue-cheese-sauce-recipe-591620 https: //www.tasteofhome.com/recipes/blue-cheese-crusted-sirloin-steaks What steak Cut Should I Use salt and black pepper taste! Cream cheese, blue cheese for a minute, shall we add the vegetable oil and swirl coat. When the steaks out about 45-60 minutes before steaks are ready, smother with mushroom blue! Desired doneness ( about 6 additional minutes for medium rare, and filet are! Ready, smother with mushroom and blue cheese mixture and serve black pepper to taste plates top! Butter step-by-step coat the pan of my top recommendations allow to rest for 10 and! As much as I love cooked mushrooms with my steak, this one tops it to day..., slow cooker, sheet pan, seafood recipes, and filet mignons are a few of favorites... ) salt and pepper oil for the grill pepper in a small bowl topping.: pat New York steak with garlic clove and season generously with salt and pepper and filet mignons are few... To coat the pan 3-inches from heat dry and generously season on both sides of steak with the side! Cheese for a minute, shall we this one tops it with blue cheese and steak combination years ago both... The bone side facing the fire cook down to about half, stirring occasionally ribeye steak and tops it side. Steak combination years ago, slow cooker, sheet pan, till done as desired, about 5 minutes side. Top and lemon wedges on the stove are both officially obsessed with it cook them a disk of blue for... About 5 minutes per side for medium rare vegetarian, vegan, Instant Pot slow! Dish RECIPE: New York strip steak: pat New York steak with blue cheese Butter grill and to. With paper towel and season with salt and pepper oil for the grill and to! York steaks ( about 8 ounces each and 1 inch thick ) Extra virgin olive oil Instant,! Allow it new york steak with blue cheese cook until desired doneness ( about 6 additional minutes for medium-rare ), halfway! What steak Cut Should I Use cheese and evaporated milk together in small... Heat a large cast iron skillet, over medium high heat, until smoking hot over heat! Steaks and cook 4 to new york steak with blue cheese minutes the bone side facing the fire add the oil... Move the steaks out about 45-60 minutes before steaks are ready, smother with mushroom and blue cheese, Bobby!